2016 Chef's Potluck

One of the most popular fundraising events of the year, the 9th Annual Chef’s Potluck takes place at beautiful Middleton Place. Sixteen participating chefs are paired with local farmers, fishermen and ranchers to bring attendees the freshest, local ingredients in Charleston!  

Tickets are all inclusive.  Enjoy live music by Garage Cuban Band, local libations from Coast Brewing, Firefly, Cannonborough Beverage Co., Grassroots Wine and Palmetto Brewery, treats from Cirsea Ice Cream, tastings from each chef and some of the most beautiful views at America's oldest landscaped garden at Middleton Place. This event is rain or shine and tickets are non-refundable.

NEW IN 2016:
Sponsor a table and receive a preferred table for eight (8) under the main tent. Includes:
- table signage with business name / logo
- favors for each guest at table (up to 8)
- business recognition in May 2016 e-newsletter (circulation of 4,000)
- group photo taken with the Chef's Potluck photographer
Cost = $2,000; Only 5 available

2016 Chef’s Potluck restaurants include: 
Caviar & Bananas
CRU Cafe and Catering
Cypress / Artisan Meat Share
Edmund’s Oast
EVO Pizzeria
FIG / The Ordinary
The Drawing Room
The Glass Onion
The Grocery
High Cotton
The Macintosh / Oak Steak House
Middleton Place Restaurant
Monza / Closed for Business
Poogan’s Porch
Ted's Butcherblock
Two Boroughs Larder

2016 Chef's Potluck farmers and purveyors include: 
Abundant Seafood
Altman Ranch
Bull's Bay Saltworks
Charleston Artisan Cheesehouse
Clammer Dave
Compost in My Shoe
Cordray Farms
Darling Farm
Geechie Boy Mill
Green Grocer
Gruber Farm
Hickory Bluff Berry Farm
Holy City Farms
Jeremiah Farm & Goat Dairy
Joseph Fields Farm
Keegan-Filion Farm
Limehouse Produce
Lowcountry Creamery
Lowland Farms
Middleton Place Organic Farm
Murray Heirlooms
Olinda Olives and Olive Oil
Rooting Down Farms
Rosebank Farms
Spade and Clover Gardens
St. Jude Farms
Sweetbay Produce and Nursery
Wildhaven Farm
Wishbone Heritage Farms

The 2016 Eat Local Month is presented by Limehouse Produce, and sponsored by Summer’s Corner, South Carolina Department of Agriculture‘s Certified SC Program, Cannonborough Beverage Company, Charleston City Paper, Charleston Magazine, COAST Brewing, CVB, the Drawing Room, Firefly Distilling, Glass Onion, Grassroots Wine, La Tela Pizzeria, Middleton Place, Nelson Printing, Palmetto Brewing, Radishtree, Roper St. Francis, Ruth’s House, and Sonitrol Security Systems.

Proceeds benefit Lowcountry Local First's Eat Local Initiative which includes Dirt Works Incubator Farm, the Growing New Farmers Program, public educational campaigns and our Farm Services.  

For more information, visit LowcountryLocalFirst.org.

Become a member of Lowcountry Local First.